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HIGH QUALITY CREAMY NON-DAIRY CREAMER WITH VARIOUS FAT CONTENT

Non Dairy Creamer

Certification: HACCP,FDA,ISO,GMP,HALAL and EFSIS SAFE AND LEGAL INSPECTION Shelf Life: 24 months from packing date Weight (kg): 20, 25 and 500 kg
Place of Origin: Bangkok Thailand Model Number: NC-33 Application: Coffee,Milk Tea
Fat Content (%): 33.00% Min Moisture Content: 5.0% Max Appearance: Dried Creamy Powder
Bulk Density (Tapped): 500 - 630 g/l Bulk Density (Free Flow): 400 - 530 g/l Colour: Off-White to Light Creamy Shade
pH (Solution 1/10): 7.0 - 8.5 Standard Plate Count (cfu/g): 10,000 /g Max Yeast & Mold (cfu/g): 10 /g Max

Packaging & Delivery
Packaging Detail: 25 kg 20 kg (net weight) multi-layer kraft paper bag with inner polyethylene liner bag 500 kg (net weight) in FIBC bag with inner polyethylene liner bag. Storage Condition: Keep in room temperature, dry and clean place, Close packing
Delivery Detail: 60 days after receipt the payment

Specifications
High quality of non dairy creamer with various fat content for coffee and tea beverage. NON DAIRY CREAMER is a free flow powder and designated for coffee or tea beverages. It is instantly soluble creamer with excellent whitening properties. From selected materials i.e. Hydrogenated Kernel Palm oil, Glucose syrup, Sodium Caseinate and modern production technology with automated packing. Standard Ingredients: - Glucose syrup - Hydrogenated palm kernel oil - Sodium caseinate - Dipotassium phosphate - Emulsifier - Anticaking agent For various fat content is available as requested Ingredient Lists of Non-Dairy Powder (NC-33) in percentages: 1. Glucose Syrup 60.50% 2. Palm Oil (Hydrogenated Palm Oil) 33.50% 3. Sodium Caseinate 1.60% 4. Dipotassium Phosphate (E340(ii)) 2.00% 5. Distillated Monoglyceride (E471) 1.70% 6. Silicon Dioxide (E551) 0.60% 7. Colour (E160b(i)) 0.05% 8. Flavour 0.05% QUALITY STANDARDS: APPLICATIONS: Prefreably Hot Drink such as Coffee 3in1, Chocolate 3in1 and Cocoa 3in1, Creamy Soup, Ice Cream. Water Cold Soluble is available.

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